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RED RASPBERRY LEAF TEA - 1 lb. (#7290)

Red raspberry is rich in manganese, iron and niacin. It also is high in calcium, magnesium, selenium, vitamin A and C, plus other vitamins and minerals. For centuries raspberry leaves have been used to aid in morning sickness, and to ease many menstrual problems. It is also very useful for ridding the body of mucus. In cases of diarrhea, red raspberry, as an astringent, helps to control the bowels and has been a long-established remedy for dysentery and diarrhea. It has been used to clean cankerous conditions of the mucous membranes throughout the body and is soothing to the stomach and bowels.

Red raspberry, where mothers and babies are concerned, is an herb made in heaven, and the best gift God ever gave to women. It is very nutritious and has more accessible and assimilable calcium and magnesium than can be had from almost any other available source. It is about the best thing an expectant mother can take to help her overcome morning sickness. It has most all the minerals needed to build a strong, healthy fetus. Red raspberry will help to maintain a strong healthy body and it will help to guard against a miscarriage. It will help to quiet and overcome premature pains and will assist labor and make delivery easier, because it contains a uterine relaxant principle. It relieves after-pains, and is one of the best tonics for mother and baby while nursing. It will help to prepare the mother's body so she will have an easier delivery.

In Dr. Shook's book, he tells of a midwife, "An elderly nurse who recently called on me for some raspberry leaves bore testimony to the effectiveness of raspberry leaf tea." She said, "I have been a nurse and midwife for 37 years and during that time, I have taken (delivered) two thousand children (babies) without losing a single case. The only medicine I give during labor is raspberry leaf tea with a little composition powder in it, which is very precious, as you know, and even if the child is not coming right, it will cause it to turn and produce an easy and speedy delivery."

Raspberry leaf tea or alfalfa will increase the mother's milk flow. But if the mother's milk is poor, the baby will be cross and hungry soon after feeding. An herb that will make the milk richer is marshmallow (malva neglecta).

Raspberry leaf tea will cleanse and tone the alimentary tract, and help a canker condition. It is good for colic and will help to prevent or overcome thrush. It is good for an upset stomach and it will overcome diarrhea, especially in babies or children. It is soothing and healing for those who have ulcers or yeast infection. raspberry leaf tea is healing and has the ability to carry oxygen. It is one of the main herbs in WISDOM 2000's HERBAL CALCIUM formula. Allergy sufferers take note, raspberry leaf tea builds up the mineral reserve in the body to help overcome allergies and arthritis.

One of the reasons raspberry leaves are so effective is that they contain iron citrate upon which depend the remarkable blood making and regulating properties in the body.

Raspberry leaf tea is quite tasty, especially if blended with another herb, such as mint or camomile. What a great herb!

Recommendation: Use one teaspoon of tea to each cup of water, boil water and pour over tea, cover and let steep for 20 minutes, or until cool. Try making it a quart at a time and you can drink it hot, room temperature or iced.

EXPERIENCES BY USERS OF THIS HERB:

"A few years ago, I got a long distance call from our daughter. You could hear the baby screaming in the background. Her voice sounded desperate and she said, 'I wish I knew what to do for the baby. I think she's cutting teeth and she has been crying now for two days. I've tried everything that the doctor suggested and that I can think of but nothing works. I feel like I'm losing my mind.' My daughter was modern and not into herbs yet. I asked her if she had given the baby any of that raspberry leaf tea that I had sent to her. She said 'She won't take anything.' I said, 'Try to give her some RED RASPBERRY LEAF TEA and make sure she gets a good taste of it.' We got a call back and she said somewhat embarrassed, 'I think I've seen a miracle. When the baby got a taste of that tea, she grabbed the bottle out my hand and drank it all. She had stopped crying, but I gave her another bottle of the tea anyway, and she drank that, too.' She called back later and said the baby had slept well that night so she gave her more tea the next day. That night, the tooth came through, and thanks to the raspberry leaf tea it was not such a harrowing experience."